Scotch Bonnet Mustard Hot Sauce
This Barbados-inspired recipe deftly marries bright scotch bonnet heat with tangy vinegar and mouth-puckering yellow mustard. The mustard delivers ...
View full detailsThis Barbados-inspired recipe deftly marries bright scotch bonnet heat with tangy vinegar and mouth-puckering yellow mustard. The mustard delivers ...
View full detailsLose yourself in the ultimate tangy, earthy flavor of Taco Vibes Only by Butterfly Bakery of Vermont! Crafted by Chef Claire Georges, this spicy sa...
View full detailsPirate’s Lantern Pepper Sauce is uniquely a Bajan-style hot sauce. Created by two brothers in Brooklyn NY, the recipe comes from their family over ...
View full detailsNamed for an active volcano on Jupiter’s innermost moon (I-O), Thor’s Hammer brings molten heat thanks to a scary-long list of super hot peppers: C...
View full detailsHell Fire Detroit is on a booze-infused roll that’s delivering hit after hit! Newest to their lineup (and joining Hot Ones Season 13 in the #7 spot...
View full detailsWho knew vegan heat could have such carnivorous flavor? Torchbearer Sauces is back for Hot Ones Season 20 with a fungus-filled sauce that’s so savo...
View full detailsThis tangy, sweet, fiery hot sauce is sure to keep you coming back for more. They've slow roast onions in an 1856 Uncle Nearest Whiskey and apple ...
View full detailsRounding out the earthy turmeric with a smack of sweet from the pineapple and the tang of white vinegar, this sauce will jump start your heat addic...
View full detailsCrafted in Chengdu, the heart of China’s Sichuan province, Sichuan Gold brings all the addicting umami notes of chili crisp to this hot sauce-meets...
View full detailsSmoky, savoury-stingin' flavour comes from roasted habaneros, red fresnos and black garlic. Get a sweet start with clover honey and brown sugar, th...
View full detailsThe makers of everyone’s favourite hippy dippy hot sauce are back with a new sauce full of comforting flavors and a medium kick. Cayenne starts off...
View full detailsKnow someone who’s seen every Try Guys episode and can’t get enough of Keith Habersberger eating full menus? This is the hot sauce gift pack for th...
View full detailsYou know her, you love her - Shaquanda is back with a new sauce! Brooklyn’s favourite hot sauce queen created a new Caribbean classic for Hot Ones ...
View full detailsGet ready for a flavour explosion with Seed Ranch Flavor Co's brand new hot sauce 'NashSeoul', where Nashville style meets sweet & spicy Korean...
View full detailsBrooklyn-made by a chef from Mexico, Tamaulipeka transports you directly to the orchards of Tamaulipas, Mexico. Tropical tamarind, smoked chiles an...
View full detailsSay “Aloha” to flavour with Hot Ones Season 18’s #2 sauce! A family business hailing from beautiful Hawaii, maker Adoboloco has infused this hot sa...
View full detailsCitrusy orange habaneros combine with smoky chipotles and bold garlic for your new go-to table sauce. A touch of added sugar plays to the fruit not...
View full detailsIt’s smoky, it’s sweet, it’s tangy and dilly! Newcomer to the Hot Ones lineup, Hoff & Pepper brings Oktoberfest meets Southern BBQ vibes to Hot...
View full detailsInspired by my Cantina Royal’s favourite song, Tomasa is Spicy, strong and garlicky, for all those independent women in your life. She gives you tr...
View full detailsWe always say if you’re not having fun with hot sauce, you’re not doing it right! Hot sauce maker Angry Goat gets it right with their whimsical lab...
View full detailsExperience the heat of Adoboloco Jalapeño Chico! Featuring smoked jalapeño and Scorpion pepper with a hint of smoked paprika, this hot sauce packs ...
View full detailsTaste a taste of the Caribbean with Angry Goat Pepper Co's Dreams of Calypso Private Reserve! This delicious, mustard-based sauce brings together s...
View full detailsAll-natural, vegan, and gluten-free. Our multi-award-winning recipe is a delicious blend of fire-roasted peppers, tomatillos, garlic, cilantro, Gra...
View full detailsOur first hot sauce with mezcal! The smoky alcohol originating from Oaxaca lends just a subtle earthy heat to this complex hot sauce filled with es...
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