Shiitake Szechuan Hot Sauce
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$14.00
A brand new collaboration from Heartbeat Hot Sauce and BBQ aficionado Mel Chmilar, aka Darkside of the Grill that may just be your new “go to” on the grill.
Instead of your typical BBQ flavours such as smoky and sticky sweet, they have chosen a more dynamic approach that will elevate your grilled or smoked meats and veggies in a whole new way. Hot Pot inspired Szechuan pepper and shiitake mushrooms boldly compliment the familiar flavours of fermented habanero and cayenne for a deeply savoury profile that is sure to both surprise and satisfy.
"Whether you’re making some deadly wings soaked in it, or drizzling it over a smoky beef rib, it’s gonna work for you! She was made to mix up that already perfect smoked meat and add another realm to your cooking with just a splash."
- Mel, Darkside of the Grill
"Whether you’re making some deadly wings soaked in it, or drizzling it over a smoky beef rib, it’s gonna work for you! She was made to mix up that already perfect smoked meat and add another realm to your cooking with just a splash."
- Mel, Darkside of the Grill
Heat Level: 🌶🌶 Medium
Ingredients: red bell pepper, onion, distilled vinegar, habaneros, Korean pepper paste (fermented rice paste, corn syrup, hot pepper powder, water, soybean paste, alcohol, salt, wheat extract, fermented soy seasoning, garlic), aged cayenne, lime juice, garlic, canola oil, shiitake powder, salt, szechuan pepper powder
Size: 177ml (6 oz)