

Mat's Hot Shop - Peachango Tango
WON 1st PLACE AT THE MR CHILLI AWARDS 2021 FOR BEST MEDIUM HOT SAUCE IN AUSTRALIA/NZ! WON 1st PLACE AT THE SCREAMING MIMI AWARDS (NYC HOT SAUCE EX...
View full detailsWON 1st PLACE AT THE MR CHILLI AWARDS 2021 FOR BEST MEDIUM HOT SAUCE IN AUSTRALIA/NZ! WON 1st PLACE AT THE SCREAMING MIMI AWARDS (NYC HOT SAUCE EX...
View full detailsSourced from local farmers in three different climate zones across Western Australia, the secret mixture of super-hots are used for a variation of ...
View full detailsA beautiful rich blend of Carolina Reaper and Trinidad Scorpion super-hots give this potent chilli sauce an ‘almost’ death effect, but the sweet co...
View full detailsWelcome to Spiceland, a hot sauce adventure that is jam-packed full of fun for the whole family. A blend of roasted red jalapeños and garlic, this...
View full detailsMelbourne Hot Sauce x Terminus Hotel Ltd Edition CollaborationAn extra hot alternative to their award winning Chipotle BBQ. Perfect as a baste, mar...
View full detailsLil’ Becky’s Hot Sauce uses only the finest peppers grown organically in Brunswick West, watched over by Lil’ Becky herself. We aim for depth of fl...
View full detailsThis one here is a 3-way collaboration between Melbourne Hot Sauce, Wolf of the Willows Brewery and St Kilda Burger Bar. After eight months of R&am...
View full detailsThe O.G original Crack Fox Hot Sauce. The cuisine-androgynous bright orange flavour bomb. Habaneros on a 14 day ferment blended with a selection of...
View full detailsThe Habanero Roja is the most popular hotter variety of sauce from Melbourne Hot Sauce, and one of the most impressive. The first thing you notice ...
View full detailsThe Embers is a super smokey, super rich hot sauce that has a bit of a kick but is more about the flavour. Made only with Bird’s Eye Chilies, Vineg...
View full detailsFormerly found on our secret "Bully burger" at Tuck Shop Take Away, it gained such a cult following they were bullied into bottling it up for you t...
View full detailsA rich mix of fermented chillies and traditional Japanese flavours is bolstered by the umami undertones of locally sourced red fava bean miso. The ...
View full detailsDingo Sauce Co ‘Smoked Sriracha’ is one of their most popular items from their signature range which follows the same fermentation process as their...
View full detailsThis 2021 Limited edition release from Melbourne Hot Sauce is packed full of Habanero & Red Jalapeno peppers that have been aged in Starward No...
View full detailsA freakishly Hot BBQ Style Hot Sauce 13 Angry Scorpions age their Trinidad Moruga Scorpions for 18 months then add Wood-Smoked Red Jalapeño Peppers...
View full detailsMelbourne Hot Sauce Chipotle and Cayenne is a great multi-purpose sauce that gives that authentic Mexican flavour to any dish. This medium heat lev...
View full detailsSnake Oil is a bright and fresh Jalapeno hot sauce whose heat hits right on the front of the tongue and lips. The sweet burn is complemented perfec...
View full detailsAromatic and a little bit spicy. Like a hot water bottle for your mouth. A little extra kick so you don't have to drown your meal but can still tas...
View full detailsElectric Dynamite is the latest sauce from Danny Balboa, and this one has stepped it up a little making it the hottest sauce from Dan so far. The f...
View full detailsLacto-fermentation is the key to unlocking deep flavour and layered complexity in food. This sauce is a great example of just this. While remaining...
View full detailsDanny Balboa’s Fight Sauce comes through with the champion’s blend of barbeque and traditional tomato sauce, with applewood-smoked tomatoes, sweet ...
View full detailsA totally unique award winning Mustard. Little Brixton’s Jerk Mustard gives you American style mustard with a fiery hit of habanero chilli! Use as ...
View full detailsThis versatile hot sauce from Sydney's Jimoto Foods is super funky, and Japanese! A blend of Australian chillies with Japanese inaka miso and a smi...
View full details13 Angry Scorpions 'Bloodhound' is a thick, rich St Louis Style Barbecue Sauce made with smoked red Jalapeño peppers and 13 Angry Scorpions own ble...
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