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A new sauce maker in the ever growing Melbourne Hot Sauce scene, ‘A Mano’ is an Italian duo making Italian inspired food and condiments. This is th...

We always say if you’re not having fun with hot sauce, you’re not doing it right! Hot sauce maker Angry Goat gets it right with their whimsical lab...

A deep floral and earthy blend of manuka smoked chipotle and dark cocoa create a rich base for our spectacularly full-flavoured Mole Poblano inspir...

A unique blend of tangy kiwifruit, peppery New Zealand Kawakawa and locally grown jalapeños. This piquant verde is great with tacos, fish, roast ve...

We have perfectly balanced a blend of succulent mango, refreshing ginger & vibrant turmeric to create a uniquely fruity hot sauce.Heat Level: 🌶...

Slow roasted capsicum & cayenne chillies create a rich, smokey depth of flavour in our take on a classic red hot sauce.Heat Level: 🌶 MildIngred...

Super excited to bring you a brand new sauce maker, Bodega Deli, a project born out of New York City that is now based in Melbourne, Australia. Ins...

If you love your Italian flavours this one’s for you, an incredible combination of zesty serrano and fragrant basil with rich tomato and garlic bal...

Erika & Hayden from Epicurean Harvest are the amazing team behind Bula Mirri Hot Sauce, all ingredients are organically/ecologically grown by t...

This is where it all started. Cholula Original Hot Sauce is created from a generations old recipe that features carefully-selected arbol and piquin...

Made in Melbourne by Chotto Motto head chef Tomoya Kawasaki. Yuzu Hot Sauce combines mild green chillies, yuzu pepper and the citrus kick of yuzu t...

Clark and Hopkins create hot sauces Inspired by their travels around the world. As a result, their sauces feature unique flavours and regional pepp...

Named after the inlet in the U.S. states of Maryland and Virginia, Clark + Hopkins 'Chesapeake Bay' is a zesty pepper sauce using a bold blend of s...

Inspired by Laos, home of some of the hottest cuisine in the world, this Clark and Hopkins sauce isn’t for the faint at heart. The electric heat co...

Crystal Hot Sauce is a Louisiana style hot sauce produced by family-owned Baumer Foods since 1923. Think of this sauce as salt and pepper made bet...

With a large percentage of heavily roasted pumpkin, lots of garlic and some galangal to finish, this is a great sauce to smother over garlic pasta ...

A great BBQ sauce with lots of caramel coming via currants and blue agave, contradicted perfectly with the salty sourness of Japanese yuzu kosho. T...

Dangermates Chilli from Sydney have just released their latest creation, 'Pocket Knife'. Made from 30 day fermented habanero and raspberries, this ...

Electric Dynamite is the latest sauce from Danny Balboa, and this one has stepped it up a little making it the hottest sauce from Dan so far. The f...

Derek's Hot Sauce returns with a new sauce for the summer, Derek's 'Hawt Sauce'. As quoted this sauce "will make your mouth sweaty in a zingy, ting...

Whether you’re new to hot sauce or a seasoned veteran, Diemen's Original Hot Sauce is loved for it’s versatile, savoury full flavour, with the spic...

If you like your hot sauce kicked up a notch, Diemen's Stinger Hot Sauce is for you. Made in Australia with 100% local ingredients, our secret heat...

Dillicious have pivoted and have launched their latest product, its not a pickle BUT a habanero based hot sauce that goes perfect with a bloody mar...