Hop Smoked Jalapeno Hot Sauce

This one here is a 3-way collaboration between Melbourne Hot Sauce, Wolf of the Willows Brewery and St Kilda Burger Bar. After eight months of R&D they have come up with the perfect beer based red jalapeno hot sauce for beef burgers, it's seriously good! The authentic smokiness of this sauce is the standout here with the Jalapeno’s smoked for 6 hours over galaxy hops and locally sourced cherry wood and the addition of extra pale ale (XPA) adds a whole new layer of depth. Somebody order me a burger already!

Heat Level: 🌶 Mild

Ingredients: jalapeno (56%) smoked over galaxy hops & cherry wood, cider vinegar, XPA beer (contains gluten) , tomato, lemon, sugar, salt, rosemary

Size: 150ml (5 oz)