Green Chilli Ssamjang

Spice up your meals with this savoury blend of fermented soybean paste and secret seasonings, featuring a burst of flavour from green chillies. From Korean cuisine to sandwiches and more, this umami-packed sauce is perfect for dipping, spreading, or cooking. Go beyond the ordinary and try it on BBQ meats, lettuce wraps, baked cod, stir-fries, bibimbap, eggs on toast, noodles, and more!

Heat Level: 🌶🌶  Medium

Ingredients: korean soybean paste [water, soybean, salt, wheat flour, alcohol, koji starter], green chilli, red pepper paste [corn syrup, red pepper powder, water, salt, onion, garlic, soybean powder, glutinous rice, soybean], vinegar (sulphites), soy sauce, sesame oil, ginger, spring onion, sesame seeds, strawberry, citric acid, lemon juice, fruit pectin, sugar, L-glutamine sodium salt

Size: 280g