Hot Ones Hot Sauces

High River maker Steve Seabury created this private reserve version with guitarist Chris Caffery of Trans-Siberian Orchestra. A sunshiny mix of man...

This newest sauce from Adoboloco stays true to the maker’s Hawaiian roots with a ton of tangy apple cider vinegar but kicks it up a notch with a bl...

What do you get when you mix the iconic splashy texture of Hot Ones The Classic with the earthy flavour and gut punching heat of Pepper X? An insta...

Pisqueya [pees-keh-yah] Spicy Sweet delivers the freshness of a salsa and the heat of a traditional hot sauce! Made with island-grown passion fruit...

Karma Sauce Co maker Gene Olczak is bringing the heat in the back half for Hot Ones Season 19! A mash up of two of Karma’s most popular hot sauces ...

Keith Habersberger of The Try Guys is known for his love of fried chicken, especially buffalo wings and ranch. When he challenged HEATONIST to come...

Gene from Karma Sauce Co always comes up with unique flavor combinations and this is no exception. For Burn After Eating he sourced Ajwain, a spice...

Help us welcome Montreal-based Piko Peppers to the Hot Ones sauce family! They’re bringing fresh flavor to the #3-spot with Piko Riko, an updated t...

Seed Ranch's hottest yet, Hot Thai Green is the bright flavor of citrus and herbs + green Carolina reaper pepper. Enjoy lime, lemongrass, basil, ci...

This sauce features red habaneros in a sweet combination of garlic and brown sugar. The sweetness at the top leads way into a wonderful habanero he...

Keith Habersberger (of Try Guys fame) rocked the world of hot sauce with the launch of Keith’s Chicken Sauce in 2019. Now he’s back with a brand ne...

High River Sauces Cheeba Gold is their newest offering, blending Scotch Bonnet and Fatalii peppers with peaches, lemon and a touch of mustard for r...

A new knockout Bajan sauce for all our mustard-lovers! Barbados style sauces are known for having two things in common: they all contain mustard an...

Lucky Dog has been making hot sauce in the San Francisco Bay area for seven years now and they just keep getting better. This Thai chile pineapple ...

He’s eaten the menu at Taco Bell. He wrote the song on grocery store tacos. After changing the hot sauce game with his Chicken and Burger sauces, K...

Gene from Karma Sauce Co is bringing the boogie with this scorching hot Scorpion pepper hot sauce. One of the hottest on earth, Trinidad Scorpion p...

Fresh ghost peppers, scotch bonnets and jalapenos light up the sky and your taste buds in this sauce by Canadian-based maker Pepper North. At first...

The mildest sauce in the Hot Ones lineup may not get the wildest celebrity reactions, but don’t underestimate the hit of flavour The Classic delive...

This Barbados-inspired recipe deftly marries bright scotch bonnet heat with tangy vinegar and mouth-puckering yellow mustard. The mustard delivers ...

Lose yourself in the ultimate tangy, earthy flavor of Taco Vibes Only by Butterfly Bakery of Vermont! Crafted by Chef Claire Georges, this spicy sa...

Pirate’s Lantern Pepper Sauce is uniquely a Bajan-style hot sauce. Created by two brothers in Brooklyn NY, the recipe comes from their family over ...

Who knew vegan heat could have such carnivorous flavor? Torchbearer Sauces is back for Hot Ones Season 20 with a fungus-filled sauce that’s so savo...

This tangy, sweet, fiery hot sauce is sure to keep you coming back for more. They've slow roast onions in an 1856 Uncle Nearest Whiskey and apple ...

Crafted in Chengdu, the heart of China’s Sichuan province, Sichuan Gold brings all the addicting umami notes of chili crisp to this hot sauce-meets...