Hot Sauce

Hailing from Brooklyn, New York, Señor Lechuga mixes high-quality, craft ingredients with unique chilis for big flavour and nuanced heat. Gracing t...

Secret Aardvark’s Habanero sauce would have to be one of America’s favourite table sauces out right now. Based in Portland, Oregon, this Caribbean...

The Bravado boys are back with another Reaper sauce! This time, combined with Ghost Peppers for a lingering burn that builds. An umami bomb with fu...

This BBQ/Hot Sauce hybrid is excellent on everything, and we can’t get enough of it here at Mat’s Hot Shop. It’s rich and smoky from the mild Morit...

Another top quality sauce inspired by Clark + Hopkins travels, Assam takes you to Northern India and showcases the region’s native Ghost Pepper (ak...

Shaquanda's Banjee Ranch Hot Sauce is the perfect combination of herb-infused ranch goodness and spicy, smoky flavor. Rich tahini and Sivathei chil...

A new knockout Bajan sauce for all our mustard-lovers! Barbados style sauces are known for having two things in common: they all contain mustard an...

Bravado is back with their hottest offering yet, and it’s a beauty! The world’s hottest pepper Carolina Reaper meets aged black garlic and a hint o...

For hot sauce lovers who like to keep things fresh and flavorful, Black Label's Murder Hornet offers a new spin on ghost pepper heat. Its balanced ...

Yellowbird has been a favourite of Austin, Texas for years. Now they’re making their Hot Ones debut in Season 16 with this unique and tangy mild ho...

The #2 sauce in the Hot Ones Season 22 lineup blends the charred flavour of roasted shishito peppers with olive oil and garlic for a hot sauce reci...

A blend of roasted habanero and red fresno chili peppers with bright citrus notes of blood orange, grapefruit and lime zest, this versatile hot sau...

Hell Fire Detroit is on a booze-infused roll that’s delivering hit after hit! Newest to their lineup (and joining Hot Ones Season 13 in the #7 spot...

Keith Habersberger (of Try Guys fame) rocked the world of hot sauce with the launch of Keith’s Chicken Sauce in 2019. Now he’s back with a brand ne...

Gene from Karma Sauce Co always comes up with unique flavor combinations and this is no exception. For Burn After Eating he sourced Ajwain, a spice...

Discover the flavor of the mythical creature with Donis Cadejo Hot Sauce! This unique sauce blends sweet mango, fiery habanero, and the floral arom...

Clark and Hopkins create hot sauces Inspired by their travels around the world. As a result, their sauces feature unique flavours and regional pepp...

High River Sauces Cheeba Gold is their newest offering, blending Scotch Bonnet and Fatalii peppers with peaches, lemon and a touch of mustard for r...

Experience the newest taste sensation with Chengdu Crunch - a magically crunchy blend of spicy and savoury flavours that will delight your taste bu...

One of the most award winning Hot Sauces in the world. True to its name, this hot sauce adds heat-rich habanero chiles to a foundation of real sour...

Named after the inlet in the U.S. states of Maryland and Virginia, Clark + Hopkins 'Chesapeake Bay' is a zesty pepper sauce using a bold blend of s...

The team at Small Axe managed to capture the flavors of the iconic Chicago Dog in this mild jalapeno sauce made from peppers grown in community gar...

Keith Habersberger of The Try Guys is known for his love of fried chicken, especially buffalo wings and ranch. When he challenged HEATONIST to come...

Citrusy orange habaneros combine with smoky chipotles and bold garlic for your new go-to table sauce. A touch of added sugar plays to the fruit not...