Clark + Hopkins - Calabria
Clark and Hopkins create hot sauces Inspired by their travels around the world. As a result, their sauces feature unique flavours and regional peppers, and this #3 sauce in the Season 17 Hot Ones hot sauce lineup is no exception! Featuring Calabrian chilli flakes, the sauce transports you to Buona Italia with sweetness from sun-dried tomatoes and bell peppers, savoury garlic, plus salty-grassy notes from black olives. Finished with a dash of mushroom powder for umami, it’s a well-balanced sauce that livens up the most traditional of Italian dishes. We also love it with less home cooked but still fun favourites like french bread pizza!
Featured on Hot Ones - Season 17
Heat Level: 🌶🌶 Medium
Ingredients: red bell peppers, water, red wine vinegar, garlic, onion, red habanero peppers (red habanero peppers, white vinegar), black olives, sun-dried tomatoes, red jalapeno peppers, diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), calabrian chilli pepper flakes, raisins, salt, shiitake mushroom powder, spices
Size: 150ml (5oz)