Sauce Maker Spotlight #6
CLARK + HOPKINS
Winchester, Virginia USA
Clark + Hopkins mission is to encourage a hunger for a food adventure. Consider each new Clark + Hopkins pepper sauce a ticket to exploration, no passport required. Chef Brandon Clark grew up in a family that discussed dinner plans over breakfast. With a passion for creating flavourful recipes, research first began in southern India, then expanded further afield. Clark + Hopkins study different regions of the world and capture their essence in their bottles.
Clark + Hopkins products available at Mat’s Hot Shop on March 1st, 2019