Peachango Tango Hot Sauce
Peachango Tango is Mat's pride and joy. A tribute to his upbringing in a regional Victorian town famous for its fruit orchards and preserves. Made ...
View full detailsPeachango Tango is Mat's pride and joy. A tribute to his upbringing in a regional Victorian town famous for its fruit orchards and preserves. Made ...
View full detailsPirate’s Lantern Pepper Sauce is uniquely a Bajan-style hot sauce. Created by two brothers in Brooklyn NY, the recipe comes from their family over ...
View full detailsTo celebrate the launch of our latest sauce, Peri Peri Good! we have done a limited run of t-shirts! The front reads "Mat's Hot Shop Presents" and ...
View full detailsMat's Hot Shop has created a deliciously spicy peri-peri style hot sauce that is begging to be used at your next BBQ. This perfectly balanced sauc...
View full detailsHelp us welcome Montreal-based Piko Peppers to the Hot Ones sauce family! They’re bringing fresh flavor to the #3-spot with Piko Riko, an updated t...
View full detailsMat's Hot Shop brings you the best of summer in their Piña Picante Hot Sauce. This unique sauce is made in collaboration with South Australian Sod...
View full detailsBetter Together! This bundle includes ONE bottle of Piña Picante Hot Sauce + ONE can of Piña Picante Soda. Piña Picante Sauce Mat's Hot Shop bring...
View full detailsWe've partnered with Mischief Brew a small batch natural soda company from Adelaide to make this refreshing companion soda to our brand new hot sau...
View full detailsWe've partnered with Mischief Brew a small batch natural soda company from Adelaide to make this refreshing companion soda to our brand new hot sau...
View full detailsHeartbeat’s most recent offering and their spiciest to date! Heartbeat yet again collaborated with an Ontario craft brewery, this time from their h...
View full detailsMelbourne BBQ institution Fancy Hanks has been producing quality Hot Sauce for a few years now, but here we see their first entry into the hot rang...
View full detailsDrizzle these on your pizza... MAT’S HOT SHOP - PINA PICANTE Summer in a bottle with sweet pineapple, the warm buzz of ginger, zesty lime and th...
View full detailsA punchy mix of serrano peppers, thai chili flake, and dried scorpion peppers. The flavour also packs a punch thanks to powerful aromatics like gin...
View full detailsIntroducing Chef Maxime's unique creation: a vegan hot sauce that captures the spicy and umami-rich flavors of queso without the cheese. Sounds wi...
View full detailsThis hot but not too-hot Carolina Reaper sauce gives us big barbecue vibes with smoky chipotles balanced by two different types of vinegar, aromati...
View full detailsThe hottest and most dangerous sauce we offer. This is the hottest sauce PuckerButt can produce, using all-natural Ingredients: Reaper Squeezins is...
View full detailsMelbourne Hot Sauce x Terminus Hotel Ltd Edition CollaborationAn extra hot alternative to their award winning Chipotle BBQ. Perfect as a baste, mar...
View full detailsSuch a beautiful sauce from Queen Majesty here combining an exciting flavour with a sensational heat! Cold-brewing coffee with vinegar instead of w...
View full detailsMade with bell pepper and fermented red habanero peppers, this vinegar-based hot sauce is a perfect combo of savoury and spicy. With hints of garli...
View full detailsNewcomer to the black tablecloth, Hot Heads is spicing up the Hot Ones Season 16 lineup early with our first ever #5 spot sauce featuring Trinidad ...
View full detailsA creamy roasted pepper elixir crafted with tomatillos & cumin. Spread this spicy aioli on sammies or burgers for a flavourful kick! Tacos won'...
View full detailsWinner of the 2013 Fiery Food Challenge, this sauce marries the intense heat of the world's hottest chile, the Moruga Scorpion, with sweet blood or...
View full detailsThe south of Vietnam came into stronger contact with merchant ships from all over Asia and was heavily influenced by the Khmers, Thais, islanders f...
View full detailsThis Mexican inspired hot sauce is savoury, fresh and zesty, with a base of vine ripened tomatoes and sweet cherry tomatoes. Cayenne chilli, red ja...
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