Widow Maker Hot Sauce
Sourced from local farmers in three different climate zones across Western Australia, the secret mixture of super-hots are used for a variation of ...
View full detailsSourced from local farmers in three different climate zones across Western Australia, the secret mixture of super-hots are used for a variation of ...
View full detailsThe bold heat and fruit flavor of ghost pepper plays a confident counterpart to the blueberries and raspberries that make the base of this hot sauc...
View full detailsHeartbeat's new knockout collab with UFC’s Dustin Poirier. This version of their original Poirier’s recipe delivers the classic Louisiana flavour y...
View full detailsHand crafted small batch hot sauce made with all natural ingredients in Melbourne, Australia. A blend of the world's hottest chilli, savoury and ...
View full detailsDid you know HAMAJANG in Pidgin English means “messed up”? So what’s so messed up about this? Well, it’s not the sauce that’s messed up, but if you...
View full detailsKOLOHE (CO-LOW-HEY) What all my local aunties used to call me when I was growing up. It’s a Hawaiian word that means naughty; mischievous or rascal...
View full detailsHellfire ‘Fiery Fool’ bills itself as the hottest, non-extract, sauce in the world. And while we can't verify that claim, we can tell you that this...
View full detailsAnother top quality sauce inspired by Clark + Hopkins travels, Assam takes you to Northern India and showcases the region’s native Ghost Pepper (ak...
View full detailsQueen Majesty Cocoa Ghost is their new, fresh take on their limited edition Charcoal Ghost hot sauce. They have updated the coconut charcoal with r...
View full detailsTruffle hot sauce made with real summer truffles. Nothing strange. Truffle Hound is a delicious, gourmet sauce featuring a blend of summer truffle...
View full detailsWinner of the 2013 Fiery Food Challenge, this sauce marries the intense heat of the world's hottest chile, the Moruga Scorpion, with sweet blood or...
View full detailsHigh River maker Steve Seabury created this private reserve version with guitarist Chris Caffery of Trans-Siberian Orchestra. A sunshiny mix of man...
View full detailsKarma Sauce Co maker Gene Olczak is bringing the heat in the back half for Hot Ones Season 19! A mash up of two of Karma’s most popular hot sauces ...
View full detailsGene from Karma Sauce Co always comes up with unique flavor combinations and this is no exception. For Burn After Eating he sourced Ajwain, a spice...
View full detailsThis tangy sauce is made with tomatoes, carrots and onions for farm-fresh, salsa-like flavor but with a hot sauce formula. A handful of ghost peppe...
View full detailsFresh ghost peppers, scotch bonnets and jalapenos light up the sky and your taste buds in this sauce by Canadian-based maker Pepper North. At first...
View full detailsLose yourself in the ultimate tangy, earthy flavor of Taco Vibes Only by Butterfly Bakery of Vermont! Crafted by Chef Claire Georges, this spicy sa...
View full detailsHell Fire Detroit is on a booze-infused roll that’s delivering hit after hit! Newest to their lineup (and joining Hot Ones Season 13 in the #7 spot...
View full detailsThe makers of everyone’s favourite hippy dippy hot sauce are back with a new sauce full of comforting flavors and a medium kick. Cayenne starts off...
View full detailsThis tangy, sweet, fiery hot sauce is sure to keep you coming back for more. They've slow roast onions in an 1856 Uncle Nearest Whiskey and apple ...
View full detailsExperience the heat of Adoboloco Jalapeño Chico! Featuring smoked jalapeño and Scorpion pepper with a hint of smoked paprika, this hot sauce packs ...
View full detailsCollard greens in a hot sauce? You read that correctly, and you better believe this sauce will change your mind about leafy greens! Harlem-based po...
View full detailsAn aromatic spice blend, this hot sauce brings creamy coconut milk and tangy tomatoes blended with a medium-hot mix of Anaheim, ghost and Carolina ...
View full detailsThe Mako Snake is the second mythical creature to join the 6-Fin Series. Like the ghost pepper that is featured in this sauce, the Mako Snake is i...
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